We kicked off 2025 in style: we returned to Casa Feliz to talk about our "outside the box cakes" concept. Creative ideas, surprising shapes, and plenty of inspiration for unique weddings! To talk about innovative and completely out-of-the-box wedding cakes, we were once again invited by this incredible duo—João Baião […]
We appeared on TVI's Em Família program at the invitation of the lovely couple Rúben Rua and Maria Cerqueira Gomes. We were invited to bake a cake live and discuss wedding cakes! In the end, we had the honor of celebrating Florbela Queirós's 81st birthday with the cake we created especially for the occasion. […]
I return to the happiest house on television—the show Casa Feliz, with João Baião and Diana Chaves—to discuss current wedding cake trends. A lively morning, as always, in the company of these two extraordinary human beings! It's always a privilege to share knowledge and passion for this art.
We were guests of honor on the Casa Feliz program, hosted by the beloved João Baião and the charming Diana Chaves, where they performed our wedding live! A wonderful surprise for us, the bride and groom, with the special support of my daughter Cátia Henriques. A truly unforgettable and unique day! Thank you, SIC Casa Feliz, for all your kindness.
I had the honor of making the birthday cake for TVI's "Two at 10" program, at the invitation of Cláudio Ramos and Maria Botelho Moniz. It was a unique moment, with the entire team awestruck as they gazed at the cakes! A morning full of color, flavor, and emotion that I will never forget.
Recognition of our city. Small gestures that make a difference to those whose work is recognized. Votes of Praise and Recognition.
Chefs' Legacy: Tradition Goes Hand in Hand with Innovation. Coming soon is the long-awaited book "Chefs' Legacy," a true exponent of pastry. This work brings together the expertise of 110 chefs, from across Portugal, including some from abroad, who bring tradition and innovation. "Chefs' Legacy" is essential reading, […]
We are proud to receive frequent invitations to appear on television programs, magazines, and newspapers. This recognition is a testament to our commitment and dedication to our work in the pastry world. Our media presence reinforces our commitment to sharing the art and passion that drives us. We thank everyone who […]
Professional Cake Design Academy / Bakery School Recognized by the media, public figures, and institutions, such as that of the President of the Republic, Dr. Prof. Marcelo Rebelo de Sousa, reaffirming the relevance of our school in society. It contributes significantly to the gastronomic culture of our country.
